[1]
Abalaka, M. E and Bello, A. O. 2016. Antibacterial Activity of Citrus sinensis (Orange) Peel on Bacterial Isolates from Wound. UMYU Journal of Microbiology Research (UJMR). 1, 1 (Dec. 2016), 161–168. DOI:https://doi.org/10.47430/ujmr.1611.021.