OMOLA, E.M.,; KAWO, A.H.; BUKAR, A. Microbiological Quality of Traditionally Fermented Fresh Cow Milk (Nono) Retailed in Selected Local Government Areas of Kano State, Nigeria. UMYU Journal of Microbiology Research (UJMR), [S. l.], v. 4, n. 1, p. 45–52, 2019. DOI: 10.47430/ujmr.1941.008. Disponível em: https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/197. Acesso em: 4 dec. 2024.