USMAN, R. A.; TAURA, D. W.; MUKHTAR, M. D.; YAKASAI, A. A. Synergistic Antibacterial Activity of Allium sativum (Garlic) Extracts and Skimmed Milk on Some Bacterial Isolates. UMYU Journal of Microbiology Research (UJMR), [S. l.], v. 2, n. 1, p. 72–78, 2017. DOI: 10.47430/ujmr.1721.011. Disponível em: https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/293. Acesso em: 18 nov. 2024.