DAYOK, O.; WHONG, C. M. Z.; ABDULLAHI, I. O.; KASHINA, B. D. Characterization of Fungi Inducing Post-Harvest Deterioration and the Factors Predisposing Tomato Fruits to Fungal Induced Spoilage in Zaria, Nigeria. UMYU Journal of Microbiology Research (UJMR), [S. l.], v. 9, n. 1, p. 192–201, 2024. DOI: 10.47430/ujmr.2491.021. Disponível em: https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/508. Acesso em: 21 nov. 2024.