[1]
Abubakar Bello, Fatima Muhammad, Sulaiman S. Kankara, Bashir Abdulkadir, and Buhari Y. Shinkafi, “Antimicrobial activity of Balsam Apple (Mormodica balsamina L.)”, UJMR, vol. 3, no. 1, pp. 24–29, Jun. 2018.