Abubakar, A., Bilkisu, A., and Shamsuddeen, U. “Production of Amylase Enzyme by Aspergillus and Fusarium Species Using Sugar Cane Bagasse”. UMYU Journal of Microbiology Research (UJMR), vol. 9, no. 1, June 2024, pp. 202-13, doi:10.47430/ujmr.2491.022.