1.
Osiyemi, E. O., Okoh, O. A., Akindele, S. T., Raufu, T. T., Obafebi, T. O. Assessment of Microbial and Nutritional compositions of Fermented Plantain flour across the three Senatorial districts in Ogun State, Nigeria. UJMR [Internet]. 2025 Jun. 30 [cited 2025 Aug. 2];10(3):185-97. Available from: https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/1160