Phytochemical Screening and Antibacterial Activity of Mangifera indica Extracts

Authors

  • Mohammed, A. H. Department of Biology, Science and Technical College, P.M.B. 008, Hadejia
  • Na’inna, S. Z. Department of Biological Sciences, Federal University, Kashere, P.M.B. 0183, Gombe state
  • Yusha’u, M. Department of Microbiology, Bayero University, P.M.B. 3011, Kano
  • Salisu, B. Department of Microbiology, Umaru Musa Yar’adua University, Katsina
  • Adamu, U. Medical Laboratory Department, Hadejia General Hospital, Jigawa State
  • Garba, S. A Chemistry Department, Sule Lamido University, Kafin Hausa

DOI:

https://doi.org/10.47430/ujmr.1611.004

Keywords:

Antibacterial activity, agar well diffusion, phytochemical tests, sensitivity and zone of inhibition

Abstract

Mangifera indica leaves are used for the treatments of various ailments in folklore medicine. This research was aimed to determine phytochemical composition and antibacterial activity of leaves extracts of Mangifera indica. Powdered leaves of Mangifera indica were extracted with water, ethanol and chloroform solvents via percolation method. The extracts were tested for antibacterial activity against clinical isolates of Salmonella Typhi, Salmonella Paratyphi A and Salmonella Paratyphi B using agarwell diffusion method. The extracts were further subjected to phytochemical tests for the presence of secondary metabolites using standard procedures. Results of the sensitivity test showed that highest zone of inhibition was observed in ethanolic extract with 13mm for S. Paratyphi A, 11mm for S. Paratyphi B, and 10mm for S. Typhi, followed by aqueous extract with 11mm for S. Paratyphi B and 10mm for S. Typhi. S. Paratyphi A, was resistant to both aqueous and chloroform extract of M. indica while S. Paratyphi B was onlyresistant to chloroform extract. Results of phytochemical screening indicated the presence of alkaloids, flavonoids, steroids, tannins and phenols.

 

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Published

30-12-2016

How to Cite

Mohammed, A. H., Na’inna, S. Z., Yusha’u, M., Salisu, B., Adamu, U., & Garba, S. A. (2016). Phytochemical Screening and Antibacterial Activity of Mangifera indica Extracts. UMYU Journal of Microbiology Research (UJMR), 1(1), 23–28. https://doi.org/10.47430/ujmr.1611.004